Hyderabadi Dishes to Eat

Flavourful Odyssey: 10 Enticing Hyderabadi Dishes to Eat in 2024

Hyderabad, the city of pearls, is also a paradise for food lovers. Its rich cuisine reflects its vibrant culture and history, from aromatic biryanis to delectable desserts. Hyderabad offers a gastronomic journey like no other. Here are ten must-try Hyderabadi dishes to eat and tantalise your tastebuds.

Hyderabadi Biryani

Hyderabadi Biryani

A fragrant blend of basmati rice, tender meat, and aromatic spices, the Hyderabadi Biryani is a culinary masterpiece. It is served with raita and chilli, a flavourful symphony.


A rich and hearty stew made with wheat, barley, meat, and lentils, haleem is a popular dish during the holy month of Ramadan. It is slow-cooked to perfection with various spices and is best enjoyed with naan or roti.

Hyderabadi Dum Pukht

A slow-cooked delicacy in which meat or vegetables are marinated in yoghurt and spices, sealed in a pot with dough, and cooked over low heat, Dum Pukht is known for its tender texture and rich flavours.

Mirchi Ka Salan

Mirchi Ka Salan

A spicy and tangy curry made with green chillies, peanuts, sesame seeds, and tamarind, Mirchi Ka Salan is the perfect accompaniment to biryani or any rice dish, adding flavour to every bite.

Double Ka Meetha

A heavenly dessert made with bread slices soaked in sweetened milk, flavoured with saffron and cardamom, and garnished with nuts, Double Ka Meetha is a must-try for those with a sweet tooth.

Irani Chai with Osmania Biscuit

Irani Chai with Osmania Biscuit

Enjoy a quintessential Hyderabadi experience with a cup of Irani chai, a strong and milky tea served with crispy Osmania biscuits, perfect for a leisurely evening with friends.

Gosht Pasinde

Tender slices of meat marinated in a flavorful blend of spices, yoghurt, and raw papaya make Gosht Pasinde a mouthwatering delicacy that melts with every bite.

Keema Samosa

Crispy and flaky samosas filled with spiced minced meat, Keema Samosas are a popular street food snack in Hyderabad. They are best enjoyed with a side of mint chutney.

Hyderabadi Marag

A fragrant and flavorful mutton soup infused with spices like cinnamon, cloves, and cardamom, Hyderabadi Marag is a comforting dish often served during weddings and special occasions.

Qubani Ka Meetha

A luscious dessert made with dried apricots stewed in sugar syrup, flavoured with cardamom, and garnished with fresh cream or almonds, Qubani Ka Meetha is a delightful conclusion to any meal.

Hyderabad’s culinary scene is a melting pot of influences, combining elements of Mughlai, Persian, and Telugu cuisines to create a unique and diverse gastronomic experience. Known for its flavorful biryanis, spicy curries, and indulgent desserts, these Hyderabadi dishes offer a feast for the senses that will leave you craving more.

FAQs About Dishes in Hyderabad to Eat

Hyderabadi Biryani is characterised by its unique cooking technique, dum pukht, in which the meat and rice are cooked together with layers of spices, resulting in a more fragrant and flavorful dish.
While Haleem is traditionally associated with Ramadan, it is also available at select restaurants throughout the year, albeit in smaller quantities.
Yes, Hyderabad offers a variety of vegetarian dishes such as Bagara Baingan, Paneer Tikka, and Vegetable Biryani, catering to the diverse culinary preferences of its residents and visitors.
There are several renowned restaurants and eateries in Hyderabad that are known for serving authentic Hyderabadi cuisine, including Paradise Biryani, Shah Ghouse, and Bawarchi.
Some popular street food dishes in Hyderabad include Dahi Puri, Pani Puri, Bhelpuri, and Hyderabadi Haleem, which can be found at bustling markets and roadside stalls across the city.
Osmania Biscuits are known for their unique texture and flavour. They are characterised by a buttery and crumbly consistency with a hint of sweetness, making them the perfect combination with a cup of chai.
While street food in Hyderabad is generally safe, it is advisable to choose vendors and stalls that maintain cleanliness and hygiene standards to avoid potential health risks.
Yes, Hyderabad is known for its delectable sweets, such as Qubani Ka Meetha, Double Ka Meetha, Khubani Ki Phirni, and Shahi Tukda, which are enjoyed during festivals and special occasions.
Hyderabadi cuisine has gained popularity across India and worldwide, with many restaurants offering authentic dishes like Hyderabadi Biryani and Haleem in various cities.
Some must-visit food markets in Hyderabad include Laad Bazaar, Begum Bazaar, and Moazzam Jahi Market, where you can savour local flavours and street food specialities.

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